LWHG tira#768

4 respuestas

  1. Fun fact: the chef looks like an Italian citizen. We’ve had a lot of immigration since forever, and Sicily was in fact Arab territory for almost three centuries, and as long as one learns how to be Italian and is willing to ditch any previous citizenship then they can be Italian. And by how he acts, that cook has in fact gone Italian.
    Besides, putting ketchup on pasta is the kind of crime against good food we’d expect from the USAmericans. Do you want to be mistaken for THEM?

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